My favorite plates

My favorite plates are weird, clearly; they’ve dogs on them (as plates sometimes should). Dishware is sort of a big deal to me. Don’t let me anywhere near Anthropologie’s sale section because I will… Read More →

Pizza Toppings

Thus far in my life there’s been two momentous occurrences which have completely revolutionized my outlook on pizza: 1.) Corn as a topping As a kid in sleep-away camp, I remember that there… Read More →

Mushroom-stuffed tomatoes

Everything is better stuffed, right? Tomatoes, peppers, crust and even you (think post-Thanksgiving). Stuffed not stuffy. Stuff some vegetables with more vegetables and call it a day, or dinner… whatever! The good thing… Read More →

A Grilled Lunch

I’m back in Orlando. Back to work, school, writing endless papers, and a nearly empty fridge. The latter ails me the most. While furiously composing literary works of art, my mind drifts back… Read More →